Operating a Retail Business
The essence of retailing is buying something and reselling it for a
profit. What you sell, where you sell it, how you price and display
it, and who you sell it to are all factors that help make retailing an
extremely interesting challenge.
The old retail business expression “Retail is Detail” is
as true today as it was 50 years ago and as bright new entrepreneurs
enter the retail arena, each one brings a new Detail to Retail. Retailing
is about change and if you like change then you will love the retail
business.
Although retailing can be fun, if you want to succeed you have to make
sure you are on the right track, here is a handy to-do list of the five
basic steps you must take to create a successful retail business.
- Plan Your Business
First of all develop a Business
Plan that forces you to document
every aspect of your business. Early in the planning stage, define
what type of retail business you want to open and what’s going
to make you special. Decide what type of merchandise you want to carry
and what type of customers you want to attract, you must also decide
where to locate your shop and how to design it to attract those customers.
- Validate your ideas
Ask everyone you know what they think of your
idea to start a retail business, show them your business plan, but
be prepared for negative feedback. Now is the time to talk to as many
professionals as possible and contact your local associations that
service your industry. Many of these groups can refer you to people
who will give you an honest opinion. Obviously now is also the time
to share your plans with your banker – even
if you do not need to borrow money. After your plans have been ‘validated’ by
the appropriate authorities, it’s time to execute them.
- Orchestrate your grand opening.
Your next goal is to open the shop.
You must set two dates – one
for the ‘soft’ opening and the other for the ‘big splash’.
For the soft opening simply open the doors and whoever comes in, comes
in. Doing this gives you the chance to work out the bugs before the grand
opening and no matter how hard you try, preparations usually are not
complete by opening day.
- Create your routine.
It will take about a year to establish the way
your business does things – your
policies and procedures are they working in practice? Every time you
think about a better way to do something, document it.
- Grow your Business.
When the newness of the experience starts to wear
off and the start-up phase is complete, it’s time to focus on
growing your business. You must now concentrate on advertising, building
your brand, buying the right merchandise and attracting the right personnel.
In order for your business to stay afloat and maintain your success
you must master the art of selling and keep on top of your finances.
Finally customer service will make or break you and there are 21 Rules
for Excellent Retail Customer Service, most of them are not that hard
to follow. However, they can be hard to follow consistently. To work
with customers in retail, take a look at the list and ask yourself how
closely you follow the rules.
- Smile when greeting
a customer in person and on the phone.
- Use age-appropriate greetings,
do not refer to older customers and women as ‘guys’.
- Be proactive and
ask how you may be of service.
- Stay visible and available,
but don't hover.
- Don't turn away, walk
away, start to make a phone call, or duck beneath the counter as a
cusstomer approaches.
- The live customer standing
in front of you takes precedence over someone calls on the phone.
- Never judge a book by
its cover – all customers deserve attention regardless of their
age or appearance.
- Leave food and beverages
in the lunch room.
- A customer doesn't
want to hear about your upcoming holiday.
- Make any personal phone calls
when you're on a break or out of earshot.
- The correct answer is never "I
don't know" unless you add to it, "but I can find out for
you."
- If a customer wants something
that isn't on display, go to the stock room and try to find it.
- If the item isn't in the stock
room, offer to call another store or order it.
- Learn
to read body language to see if a customer could use some help.
- Don't
let chatty customers monopolise your time if others are waiting.
- Call
for backup support if lines are forming.
- Be discrete if a customer's
credit card is declined by asking if there is another method of payment
he or she would like to use.
- Never discuss customers in front
of other customers – they'll wonder what you're saying about
them once they leave.
- Inspect merchandise before wrapping
it to make sure it's not defective or the wrong size.
- Make sure customers
receive everything they've paid for before they leave your store.
- Smile
as you are saying goodbye and encourage the customer to come again.
And here's one more tip: if you can, give people more than what they
expect.
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